FM4-64 Labeling of Yeast Cells: Difference between revisions

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==Materials==
==Materials==
*Instead of FM4-64 we use SynaptoRed (Sigma #S6689)
*Media (typically [[YPDA Media]])
*Dye solution.  For each cell line need 250 uL media + 3 uL dye.


==Protocol==
==Protocol==
#Grow and overnight culture of yeast in the appropriate media.
#Grow and overnight culture of yeast in 4 mL of the appropriate media.
#Spin cells down and resuspend in FM4-64 for 1h.
#Spin cells down and resuspend in dye solution FM4-64.  Wrap in alluminum foil and incubate with shaking at 24C for 1h.
#Quench cells for 3h.
#Spin down cells and wash 2x with media.
#Add cells to 5 mL media and mix.  Take a 1 mL sample and measure A600
#Incubate 3h with shaking at 24C.  Take a 1 mL sample and measure A600.  This should be one full doubling from the previous reading.
#Mount cells on coverslip and analyze by fluorescent microscopy
#Mount cells on coverslip and analyze by fluorescent microscopy


[[Category:Yeast]]
[[Category:Yeast]]
[[Category:Immunoflouresence]]
[[Category:Immunoflouresence]]

Revision as of 16:47, 7 December 2009

Materials

  • Instead of FM4-64 we use SynaptoRed (Sigma #S6689)
  • Media (typically YPDA Media)
  • Dye solution. For each cell line need 250 uL media + 3 uL dye.

Protocol

  1. Grow and overnight culture of yeast in 4 mL of the appropriate media.
  2. Spin cells down and resuspend in dye solution FM4-64. Wrap in alluminum foil and incubate with shaking at 24C for 1h.
  3. Spin down cells and wash 2x with media.
  4. Add cells to 5 mL media and mix. Take a 1 mL sample and measure A600
  5. Incubate 3h with shaking at 24C. Take a 1 mL sample and measure A600. This should be one full doubling from the previous reading.
  6. Mount cells on coverslip and analyze by fluorescent microscopy